DINNER MENU
Click here for Lunch Menu
SOUP DU JOUR
Made fresh daily!
FRENCH ONION
Traditional French onion soup topped with crostini and a gratin of imported Swiss cheeses. $4.99
WHITE BEAN & CHICKEN CHILI
A delightful blend of northern beans, diced chicken breast, jalapeno peppers, and cream making up this brewery favorite. Garnished with cheddar jack cheese and tortilla chips. $3.99 cup / $4.99 bowl
Adirondack Chicken Salad
Maple balsamic glazed chicken breast over mixed greens with granny smith apples, red onion, smoked paprika candled walnuts, gorgonzola cheese, and applewood smoked bacon. Served with milk stout vinaigrette. $11.49
Pittsburgh Steak Salad
Tenderloin tips over mixed greens with grape tomatoes, red onion, shredded carrot, and cucumber. Topped with aged cheddar and crispy fries. $11.99
Grilled Caesar
Grilled heart of romaine lettuce topped with shaved parmesan, garlic croutons, and roasted red peppers. Served with Caesar dressing. $6.99
Add grilled chicken $4.00 / Add sautéed shrimp or tenderloin tips $6.50
Salad Frisee
Crispy garlic and sea salt encrusted jumbo shrimp over frisee lettuce and mesculan greens, goat cheese, roasted red pepper, and pine nuts. Served with papaya poppy seed vinaigrette. $12.49
Brewery Wings
Ten jumbo wings tossed in your choice of buffalo, barbeque, teriyaki, and creepin’ dog sauces. Served with veggie sticks and bleu cheese. $6.99
Drunken Mussels
Prince Edward Island mussels steeped in our Amish four grain ale with garlic, sun dried tomatoes, leeks and fresh herbs. Served with grilled pita. $8.49
Quesadilla
Flour tortilla stuffed with hickory smoked chicken, roasted poblano peppers, and caramelized onions. Served with pico de gallo and sour cream. $7.99
Mac Nut Ahi Tuna
Seared macadamia nut encrusted ahi tuna. Served with a spicy ginger and pineapple vinaigrette. $9.49
Hummus
Roasted garlic hummus, kalamata olivetapenade and tzatziki sauce. Served with grilled pita. $7.49
Ale Battered Onion Rings
Crispy ale battered sweet onions. Served with petal sauce. $7.99
Garlic & Sea Salt Encrusted Shrimp
Crispy garlic and sea salt studded jumbo shrimp. Served with putanesca sauce for dipping. $9.49
Nachos
Tri colored tortilla chips loaded with blended cheeses, tomatoes, black olives, and jalapenos. Topped with pico de gallo, sour cream, and guacamole. $7.99
Fried Calamari
Fresh, hand cut calamari, seasoned and flash fried. Served with cherry
pepper aloli. $8.99
Brewery Cheese Plate
Featuring three artisan cheeses from around the world. Served with whole grain mustard, smoked paprika, candled walnuts, and a roasted shallot and
apple chutney. $11.49
Smoked Salmon Wontons
Smoked salmon, asparagus tips and boursin cheese wonton. Served with heirloom tomato gastric. $10.49
Served with Brewery Fries & House Slaw
Bratwurst
Traditional bratwurst and sweet onions poached with pilsner. Served with whole grain mustard. $7.49
Reuben
Shaved angus corned beef, ale braised sauerkraut, Swiss cheese, and thousand island served on marble rye. $8.49
Crab Cake
Our broiled jumbo lump crab cake, lettuce, tomato, and onion on an artisan roll. Served with roasted sweet corn remoulade. $10.49
Athenos Chicken
Sliced grilled chicken breast wrapped in warm pita bread with kalamata olive tapenade, mixed greens, red onion, feta cheese, and tzatziki. $8.49
Veggie Wrap
Roasted garlic hummus, crispy tofu, roasted red peppers, spinach, and sprouts. Served with cherry pepper aloli. $7.49
Porchetta Caprese
Roasted Italian pork, sliced tomatoes, baby spinach, mozzarella cheese, and fresh basil served on grilled focaccia. Drizzled with balsamic reduction. $8.99
Tenderloin Tip Grinder
Sauteed tenderloin tips, Swiss cheese, caramelized onions, and peppers. $9.49
Turkey & Prosciutto
Smoked turkey, prosciutto ham, grilled asparagus, roasted red peppers, and smoked gouda. Served on grilled, country, white bread. $8.49
Classic Angus Burger
8 oz. angus burger grilled to your liking. Topped with applewood bacon and sharp cheddar. $8.49
Black and Bleu Burger
Blackened 8 oz. angus burger prepared to your liking and topped with gorgonzola. $8.99
Boursin Burger
8 oz. angus burger grilled to your liking. Topped with caramelized onions and portabella mushrooms. Smothered with house boursin cheese and served on grilled honey wheatberry bread. $9.49
Lamb Burger
8 oz. lamb burger grilled to your liking and topped with feta cheese and kalamata olive tapenade. Served with tzatziki. $8.99
Babyback Ribs
Full rack of ribs cooked slow and low, basted in a citrus chipotle barbeque sauce. Served with smoked paprika fries. $19.99
Kobe London Broil
8 oz. Kobe London broil grilled to your liking. Served with red bliss mashed potatoes and chefs vegetable. Finished with crispy shallots and bleu cheese brulee. $25.49
Fish and Chips
Fresh ale battered basa filet and fries. Served with malt vinegar and tartar sauce. $16.99
Smoked Mojo Short Ribs
1 lb. hickory smoked mojo short rib served over aged cheddar cheese polenta and chefs vegetables Finished with an heirloom tomato gastric. $18.49
Shrimp and Crab Putanesca
Jumbo shrimp and jumbo lump crab tossed in a traditional putanesca sauce, feta cheese, and orzo pasta. Garnished with fresh oregano. $18.49
Cowboy Cut Pork Chop
12 oz. hefe weizen and naval orange soaked kurobuta pork chop. Grilled to perfection and served with red bliss mashed potatoes and chefs vegetable. Finished with pickled pink onions. $19.99
Salmon Saltimbocca
Prosciutto wrapped Atlantic salmon broiled to perfection. Served with red bliss mashed potatoes and chefs vegetable. Finished with a roasted red pepper and sage compound butter, garnished with fresh oregano. $17.95
Brewery Meatloaf
Our famous meatloaf served with red bliss mashed potatoes and chefs vegetable. Finished with a milk stout kissed demi glazed. $15.49
Crab Cakes
Broiled jumbo lump crab cakes over stained glass spinach. Served with red bliss potatoes and chefs vegetable. Finished with sweet corn remoulade. $21.99
Rib Eye
12 oz. hand cut rib eye grilled to your liking. Served with red bliss mashed potatoes and chefs vegetable. Finished with a green peppercorn and rosemary port wine reduction. $20.99
Seared Scallops and Wild Mushroom Ravioli
Seared Day Boat Scallops and wild mushroom ravioli tossed with baby spinach. Finished with a Champagne vinaigrette and black truffle oil. $21.95
Hickory Smoked 1/2 Chicken
Free range organic chicken rubbed with 13 spices and slow smoked. Served with smoked paprika French fries. Finished with a spicy citrus chipotle barbeque sauce. $15.95
BBQ Chicken
Citrus chipotle barbeque sauce, smoked chicken breast, red onion, chives, and cheddar jack cheese. $8.99
White Pizza
Roasted garlic infused olive oil, baby spinach, ricotta, and mozzarella
cheese. $8.49
Walnut Street
Pepperoni, Italian sausage, caramelized onion, green peppers, and mozzarella cheese. $9.49
Margherita
Grape tomatoes, fresh mozzarella, and basil chiffonade. $8.49
Portabella & Gorgonzola
Roasted garlic infused olive oil, roasted portabella mushrooms, mozzarella and gorgonzola cheese. $8.49
Smoked Gouda & Caramelized Onion
Black pepper aloli, caramelized onions, mozzarella and smoked gouda
cheese. $8.49
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The Lancaster Brewing Company has been transformed from a tobacco warehouse into an award winning restaurant. Our creative New American menu features a variety of delicious and freshly prepared items. The staff is dedicated to making your experience at the Lancaster Brewing Company delightful and memorable. The rustic ambiance, wonderful menu selections, friendly service, and commitment to brewing excellence, make the Lancaster Brewing Company perfect for a romantic evening or an enjoyable night out with friends.
